STARGEL 8 PRO CATTABRIGA

Compacta VariO is a two-in-one unit: • in the upper part the horizontal cylinder mixes ingredients

• in the lower part the second horizontal cylinder makes gelato. It is a all-in-one equipment,

covering the whole production process of artisan gelato: • the MIXER, to mix together the raw ingredients

• the PASTEURIZER, to achieve the maximum hygiene of the mix • the FREEZER, to produce gelato, “sorbetto” and fruit creams.

Advantages: • Customized batch freezing cycles • Reduced power consumption • Reduced water consumption • Silent operation

• Reduced environmental impact • Reduced minimum charge • Smooth operation • Increased duration for mechanical parts.